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About restaurant
Menu
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Wedding
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Hotel
Menu
Home
Restaurant
About restaurant
Menu
Events
Wedding
Celebrations and training
Menu suggestions
Contact
Hotel
MENU
Cold appetizers
Smoked bacon with onions (homemade)
119,-
Salmon carpaccio on rocket salad
185,-
Beetroot carpaccio with goat cheese, nuts, orange/cranberry
115,-
Beef Tartar [Stirred and Seasoned]
185,-
Spinach pancakes with Philadelphia and caviar
239,-
Soups
Ukrainian borscht, sour cream
79,-
Chicken broth with egg noodles
45,-
Pumpkin cream with parmesan, croutons and pumpkin seeds
72,-
Vegetable salads
Torn salad leaves with cherry tomatoes and lemon-honey marinade with fried shrimp, pieces of grilled baguette
219,-
Caesar salad - variations of lettuce, parmesan, tomatoes, eggs, with chicken or salmon
189,-
Royal Salad (baked apple, salad mix, chicken liver, caramelized pear, fried coated onion, honey-mustard dip)
219,-
Mix of crispy salad, fried turkey meat, pieces of orange, watermelon, dressing
219,-
Pork
Grilled neck in herb marinade with horseradish-potato puree
249,-
Fried pork cutlet with lemon
152,-
Delicious Roasted Ribs with Horseradish, Mustard, Pickled Cucumber and Toasted Bread
305,-
Pork Tenderloin Medallions Beans on Bacon.
239,-
Roasted pork knee in dark beer, horseradish, mustard, hot peppers, bread/surcharge for 100 g 15 pcs/
305,-
Pancakes filled with pork, with mushroom sauce
179,-
Beef
Beef steak of Count of Libštejn in herbal marinade, salted pistachio, sweet potato puree with onion
379,-
Poultry delicacies
Fried chicken pocket filled with mushrooms and scallions
169,-
Honey chicken hearts with onion and grilled baguette
153,-
Corn Chicken Supreme with delicious pea puree
249,-
Duck breast with cherry sauce and sweet potato puree
269,-
Food for two people
Grilled pork tenderloin, pork neck, chicken steak, English bacon, 300 g fresh vegetables, 600 g fries, onion grates, potato meringue, mashed potatoes, roasted potatoes, 250 g mushroom sauce plus natural juice
790,-
Fish
Salmon steak in butter with baked potato and mascarpone in foil (we charge CZK 5 for every 10 g above the specified weight, the staff will tell you the total price)
249,-
Milled trout (we charge CZK 5 for every 10 g above the specified weight, the staff will tell you the total price)
209,-
Vegetarian food
Potatoes with sour cream
148,-
Mushroom risotto with cheese
142,-
Fried edam, tartar sauce
105,-
Pasta
Tagliatelle with mushroom sauce and cheese
168,-
Pelmeni with pork and sour cream
189,-
Pies filled with cheese and sour cream
189,-
Potato-filled pirogues with sour cream
189,-
Food to order
Grill Plato meat mix: Chicken shashlik, pork shashlik, ribs, baked potatoes, grilled vegetables, yogurt and spicy sauce, cabbage salad
2 180,-
Every extra portion of meat
220,-
Pastries and cups
Pancake with hot raspberries and cottage cheese
119,-
Cheesecakes with sour cream
139,-
Cake according to the daily offer Napoleon 69,- / Honeydew 69,- / Panacota
-
Ice cream sundae with hot raspberries
85,-
Side dishes
Boiled potatoes with butter
45,-
Potato puree/ with parmesan + 10,-
53,-
American potatoes
45,-
French fries, croquettes
39,-
Grilled mixed vegetables
79,-
Beans with English bacon and garlic
69,-
Homemade pastries
6,-
Sauces
Mushroom sauce
54,-
Pepper sauce
49,-
Niva sauce
49,-
Demi glas
40,-
Homemade tartar sauce
40,-
Spicy tomato sauce with garlic
45,-
Ketchup, mustard, sour cream
35,-
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